Food - Shelf-life dating.

Food shelf life stabilitychemical, biochemical, and microbiological changes / by: (Electronic resources)

Sensory shelf life estimation of food products by: (Electronic resources)

Food and beverage stability and shelf life by: (Electronic resources)

Shelf life by: (Electronic resources)

The stability and shelf life of food by: (Electronic resources)

Food safety and quality-based shelf life of perishable foods by: (Electronic resources)

Detectors.

Nutrition.

Food spoilage

Food Microbiology.

Food

Food industry and trade

Food Science.

Quality Control, Reliability, Safety and Risk.