Yogurt.

Chemistry and technology of yoghurt fermentation by: (Electronic resources)

Manufacturing yogurt and fermented milks by: (Language materials, printed)

Influences of Negation on the Predictability and Informativity of Sentence Continuations / by: (Electronic resources)

Chemistry.

Nutrition.

Biochemistry, general.

Entropy.

Logic.

Shellfish.

Probability.

Semantics.

Semantic relations.

Language.

False information.

Linguistics.

Dairy processing.

Yogurt.

Food industry and trade.

Biological oceanography.

Food Science.

Fermented milk.

Memory.