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Future of food gaps in Egyptobstacle...

Ouda, Samiha A.H.

Future of food gaps in Egyptobstacles and opportunities /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Future of food gaps in Egyptby Samiha A.H. Ouda ... [et al.].
Reminder of title:	obstacles and opportunities /
other author:	Ouda, Samiha A.H.
Published:	Cham :Springer International Publishing :2017.
Description:	v, 95 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
Subject:	Food supplyEgypt.
Online resource:	http://dx.doi.org/10.1007/978-3-319-46942-3
ISBN:	9783319469423$q(electronic bk.)

Future of food gaps in Egyptobstacles and opportunities /
Future of food gaps in Egyptobstacles and opportunities /[electronic resource] :by Samiha A.H. Ouda ... [et al.]. - Cham :Springer International Publishing :2017. - v, 95 p. :ill., digital ;24 cm. - SpringerBriefs in agriculture,2211-808X. - SpringerBriefs in agriculture..

Introduction -- Chapter 1: Present and Future Water Requirements for Crops -- Chapter 2: Projections of the Egyptian Population -- Chapter 3: Crops Intensification to Reduce Wheat Gap in Egypt -- Chapter 4: Increasing Land and Water Productivities to Reduce Maize Food Gap -- Chapter 5: Solution for Faba Bean Production-Consumption Gap -- Chapter 6: Conclusion and Recommendations to Policy Makers.

This work gives a multidisciplinary approach to assess and provide solutions to improve food security in Egypt. It has specific chapters on projection of climate change using IPCC AR5 models and regional climate model, and a chapter on population projection in 2030. This book aimed at research, graduate/post graduate students and policy makers. It can also be used by overpopulated countries to solve their own food gap problems.

ISBN: 9783319469423$q(electronic bk.)

Standard No.: 10.1007/978-3-319-46942-3doiSubjects--Topical Terms:

771826
Food supply
--Egypt.

LC Class. No.: HD9017.E4

Dewey Class. No.: 363.8560962

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245 0 0 $a Future of food gaps in Egypt $h [electronic resource] : $b obstacles and opportunities / $c by Samiha A.H. Ouda ... [et al.].
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505 0 $a Introduction -- Chapter 1: Present and Future Water Requirements for Crops -- Chapter 2: Projections of the Egyptian Population -- Chapter 3: Crops Intensification to Reduce Wheat Gap in Egypt -- Chapter 4: Increasing Land and Water Productivities to Reduce Maize Food Gap -- Chapter 5: Solution for Faba Bean Production-Consumption Gap -- Chapter 6: Conclusion and Recommendations to Policy Makers.
520 $a This work gives a multidisciplinary approach to assess and provide solutions to improve food security in Egypt. It has specific chapters on projection of climate change using IPCC AR5 models and regional climate model, and a chapter on population projection in 2030. This book aimed at research, graduate/post graduate students and policy makers. It can also be used by overpopulated countries to solve their own food gap problems.
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