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Titration calorimetryfrom concept to...

Hansen, Lee D.

Titration calorimetryfrom concept to application /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Titration calorimetryby Lee D. Hansen, Mark K. Transtrum, Colette F. Quinn.
Reminder of title:	from concept to application /
Author:	Hansen, Lee D.
other author:	Transtrum, Mark K.
Published:	Cham :Springer International Publishing :2018.
Description:	x, 57 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
Subject:	Calorimetry.
Online resource:	http://dx.doi.org/10.1007/978-3-319-78250-8
ISBN:	9783319782508$q(electronic bk.)

Titration calorimetryfrom concept to application /
Hansen, Lee D.

Titration calorimetryfrom concept to application /[electronic resource] :by Lee D. Hansen, Mark K. Transtrum, Colette F. Quinn. - Cham :Springer International Publishing :2018. - x, 57 p. :ill., digital ;24 cm. - SpringerBriefs in molecular science,2191-5407. - SpringerBriefs in molecular science..

Chapter1: Introduction to Calorimetry -- Chapter2: Introduction to Titration Calorimetry -- Chapter3: Determination of Equilibrium Constants by Titration Calorimetry -- Chapter4: Determination of Reaction Kinetics by Calorimetry -- Chapter5: Statistics of Curve Fitting -- Chapter6: Related Topics in Calorimetry -- Chapter7: Self-test Questions -- Chapter8: Self-test Key.

This Brief describes the calibration of titration calorimeters (ITCs) and calculation of stoichiometry, equilibrium constants, enthalpy changes, and rate constants for reactions in solution. A framework/methodology for model development for analysis of ITC data is presented together with methods for assessing the uncertainties in determined parameters and test data sets. This book appeals to beginners, as well as to researchers and professionals in the field.

ISBN: 9783319782508$q(electronic bk.)

Standard No.: 10.1007/978-3-319-78250-8doiSubjects--Topical Terms:

224189
Calorimetry.

LC Class. No.: QC291 / .H367 2018

Dewey Class. No.: 536.6

Titration calorimetryfrom concept to application /
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100 1 $a Hansen, Lee D. $3 809071
245 1 0 $a Titration calorimetry $h [electronic resource] : $b from concept to application / $c by Lee D. Hansen, Mark K. Transtrum, Colette F. Quinn.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2018.
300 $a x, 57 p. : $b ill., digital ; $c 24 cm.
490 1 $a SpringerBriefs in molecular science, $x 2191-5407
505 0 $a Chapter1: Introduction to Calorimetry -- Chapter2: Introduction to Titration Calorimetry -- Chapter3: Determination of Equilibrium Constants by Titration Calorimetry -- Chapter4: Determination of Reaction Kinetics by Calorimetry -- Chapter5: Statistics of Curve Fitting -- Chapter6: Related Topics in Calorimetry -- Chapter7: Self-test Questions -- Chapter8: Self-test Key.
520 $a This Brief describes the calibration of titration calorimeters (ITCs) and calculation of stoichiometry, equilibrium constants, enthalpy changes, and rate constants for reactions in solution. A framework/methodology for model development for analysis of ITC data is presented together with methods for assessing the uncertainties in determined parameters and test data sets. This book appeals to beginners, as well as to researchers and professionals in the field.
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650 0 $a Volumetric analysis. $3 809074
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650 2 4 $a Physical Chemistry. $3 273698
650 2 4 $a Measurement Science and Instrumentation. $3 376366
650 2 4 $a Molecular Medicine. $3 273932
700 1 $a Transtrum, Mark K. $3 809072
700 1 $a Quinn, Colette F. $3 809073
710 2 $a SpringerLink (Online service) $3 273601
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856 4 0 $u http://dx.doi.org/10.1007/978-3-319-78250-8
950 $a Chemistry and Materials Science (Springer-11644)