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Atlas of minimally invasive techniqu...

Asuncion Acosta, M.

Atlas of minimally invasive techniques in upper gastrointestinal surgery

Record Type:	Electronic resources : Monograph/item
Title/Author:	Atlas of minimally invasive techniques in upper gastrointestinal surgeryedited by M. Asuncion Acosta, Miguel A. Cuesta, Marcos Bruna.
other author:	Asuncion Acosta, M.
Published:	Cham :Springer International Publishing :2021.
Description:	xvi, 369 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
Subject:	EsophagusAtlases.Endoscopic surgery
Online resource:	https://doi.org/10.1007/978-3-030-55176-6
ISBN:	9783030551766$q(electronic bk.)

Atlas of minimally invasive techniques in upper gastrointestinal surgery
Atlas of minimally invasive techniques in upper gastrointestinal surgery[electronic resource] /edited by M. Asuncion Acosta, Miguel A. Cuesta, Marcos Bruna. - Cham :Springer International Publishing :2021. - xvi, 369 p. :ill., digital ;24 cm.

This Atlas comprehensively covers minimally invasive operative techniques for benign and malignant cancer surgery of the esophagus and stomach. It provides easy-to-follow instructions accompanied by a range of pictures and illustrations, as well as a collection of interactive videos to aid the reader in developing a deeper understanding of each surgical procedure. Techniques covered include minimally invasive surgical treatment for esophageal and gastric cancer including different approaches such as thoracoscopic, transhiatal, laparoscopic, and robot-assisted resections. These chapters include different types of cervical and intrathoracic anastomoses after esophageal resections, and different anastomoses and reconstructions after gastrectomy. Moreover, the Atlas includes an extensive description of minimally invasive procedures in bariatric surgery including sleeve resection, gastric bypass, biliopancreatic diversion, and others. Minimally invasive approaches for other benign pathologies such as benign tumors and treatment of gastroduodenal ulcer complications are also depicted. All chapters, written by a renowned and experienced international group of surgeons and their teams, are focused on practical step-by-step description of the techniques. Atlas of Minimally Invasive Techniques in Upper Gastrointestinal Surgery systematically describes the most frequently performed surgical procedures of the esophagus and stomach and is a valuable resource for all practicing surgeons and trainee general surgeons dedicated to upper gastrointestinal surgery, such as bariatric and surgical oncologists.

ISBN: 9783030551766$q(electronic bk.)

Standard No.: 10.1007/978-3-030-55176-6doiSubjects--Topical Terms:

895393
Esophagus
--Endoscopic surgery--Atlases.

LC Class. No.: RD540

Dewey Class. No.: 617.553

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520 $a This Atlas comprehensively covers minimally invasive operative techniques for benign and malignant cancer surgery of the esophagus and stomach. It provides easy-to-follow instructions accompanied by a range of pictures and illustrations, as well as a collection of interactive videos to aid the reader in developing a deeper understanding of each surgical procedure. Techniques covered include minimally invasive surgical treatment for esophageal and gastric cancer including different approaches such as thoracoscopic, transhiatal, laparoscopic, and robot-assisted resections. These chapters include different types of cervical and intrathoracic anastomoses after esophageal resections, and different anastomoses and reconstructions after gastrectomy. Moreover, the Atlas includes an extensive description of minimally invasive procedures in bariatric surgery including sleeve resection, gastric bypass, biliopancreatic diversion, and others. Minimally invasive approaches for other benign pathologies such as benign tumors and treatment of gastroduodenal ulcer complications are also depicted. All chapters, written by a renowned and experienced international group of surgeons and their teams, are focused on practical step-by-step description of the techniques. Atlas of Minimally Invasive Techniques in Upper Gastrointestinal Surgery systematically describes the most frequently performed surgical procedures of the esophagus and stomach and is a valuable resource for all practicing surgeons and trainee general surgeons dedicated to upper gastrointestinal surgery, such as bariatric and surgical oncologists.
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