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Green and blue economy frameworks for Halal industry sustainability

Record Type:	Electronic resources : Monograph/item
Title/Author:	Green and blue economy frameworks for Halal industry sustainabilityedited by Monsuru Adekunle Salisu ... [et al.].
other author:	Salisu, Monsuru Adekunle.
Published:	Singapore :Springer Nature Singapore :2025.
Description:	xxviii, 399 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
Subject:	Halal food industryEnvironmental aspects.
Online resource:	https://doi.org/10.1007/978-981-96-1729-6
ISBN:	9789819617296$q(electronic bk.)

Green and blue economy frameworks for Halal industry sustainability
Green and blue economy frameworks for Halal industry sustainability[electronic resource] /edited by Monsuru Adekunle Salisu ... [et al.]. - Singapore :Springer Nature Singapore :2025. - xxviii, 399 p. :ill., digital ;24 cm.

Maqasid Shariah Perspective on the Green Economy for Halal Industry Sustainability -- Development of Shariah Framework for Halal Policy and Standards for Integrating Blue Economy for Halal Industry Sustainability -- Contemporary Discourse of Shariah Perspective on Blue Economy for Halal Industry Sustainability -- Farm-to-fork Framework Supply Chain for Integration of Green Economy for Halal Industry Sustainability -- Fast Growing Halal Industry: A Perfect Blend of Blue and Green Economics -- Contemporary Discourse of farm-to-fork Concept of the Blue Economy exploration for Halal Industry Sustainability -- Halal Harvesting: Exploring Aquatic By-Products as Ethical Alternatives -- From Ocean to Plate: The Halal Potential of Blue Economy Products for Halal Industry Sustainability -- Halal Fisheries and Aquaculture: Science-Driven Sustainability Practices -- Development of Sustainable Framework for Blue and Green Halal Industry: Issues, Challenges, and Opportunities -- Transforming Halal Coastal Tourism: Impactful and Sustainable Solutions -- Scientific Strategies for Halal Maritime Excellence and Environmental Impact Mitigation -- Green Technology Framework for Halal Industry Sustainability and Ecosystem Protection -- Development of a Sustainable Value Chain Framework for Halal Opportunities in Green Economy -- Halal Opportunities for Women Financial Inclusion in the Blue Economy for Halal Sustainability -- Conceptual and Practical Dimensions to Islamic Finance for Sustainable Blue Economy for Halal Sustainability -- Sustainable Halal Financing Framework for Blue and Green Economy -- Sustainable Halal Management, Branding, and Marketing Strategies for Blue and Green Products -- Entrenching Green and Blue Economy Sustainability through Halal Supply Chain Management.

This book serves as a valuable resource for economic policymakers, economic analysts, halal trainers, halal stakeholders, agribusiness advocates, and halal industry consultants in the rapidly changing emerging green and blue economy. The book explores the themes of green and blue economies for halal industry sustainability and business entrepreneurship as well as production and consumption, ethics and impact investments in halal, green and blue entrepreneurship, and principles governing the innovation of production framework through integration of green and blue economy. The green and blue economy frameworks can be applied to the Halal industry to enhance its sustainability and promote environmental and social responsibility. This book presents the emerging blue and green economy to halal entrepreneurs as a complementary alternative model for enterprise development, wealth creation, employment creation, responsible production, and sustainable consumption and a catalyst for attaining sustainable development goals.

ISBN: 9789819617296$q(electronic bk.)

Standard No.: 10.1007/978-981-96-1729-6doiSubjects--Topical Terms:

1002671
Halal food industry
--Environmental aspects.

LC Class. No.: HD9334.A2

Dewey Class. No.: 338.476640088297

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505 0 $a Maqasid Shariah Perspective on the Green Economy for Halal Industry Sustainability -- Development of Shariah Framework for Halal Policy and Standards for Integrating Blue Economy for Halal Industry Sustainability -- Contemporary Discourse of Shariah Perspective on Blue Economy for Halal Industry Sustainability -- Farm-to-fork Framework Supply Chain for Integration of Green Economy for Halal Industry Sustainability -- Fast Growing Halal Industry: A Perfect Blend of Blue and Green Economics -- Contemporary Discourse of farm-to-fork Concept of the Blue Economy exploration for Halal Industry Sustainability -- Halal Harvesting: Exploring Aquatic By-Products as Ethical Alternatives -- From Ocean to Plate: The Halal Potential of Blue Economy Products for Halal Industry Sustainability -- Halal Fisheries and Aquaculture: Science-Driven Sustainability Practices -- Development of Sustainable Framework for Blue and Green Halal Industry: Issues, Challenges, and Opportunities -- Transforming Halal Coastal Tourism: Impactful and Sustainable Solutions -- Scientific Strategies for Halal Maritime Excellence and Environmental Impact Mitigation -- Green Technology Framework for Halal Industry Sustainability and Ecosystem Protection -- Development of a Sustainable Value Chain Framework for Halal Opportunities in Green Economy -- Halal Opportunities for Women Financial Inclusion in the Blue Economy for Halal Sustainability -- Conceptual and Practical Dimensions to Islamic Finance for Sustainable Blue Economy for Halal Sustainability -- Sustainable Halal Financing Framework for Blue and Green Economy -- Sustainable Halal Management, Branding, and Marketing Strategies for Blue and Green Products -- Entrenching Green and Blue Economy Sustainability through Halal Supply Chain Management.
520 $a This book serves as a valuable resource for economic policymakers, economic analysts, halal trainers, halal stakeholders, agribusiness advocates, and halal industry consultants in the rapidly changing emerging green and blue economy. The book explores the themes of green and blue economies for halal industry sustainability and business entrepreneurship as well as production and consumption, ethics and impact investments in halal, green and blue entrepreneurship, and principles governing the innovation of production framework through integration of green and blue economy. The green and blue economy frameworks can be applied to the Halal industry to enhance its sustainability and promote environmental and social responsibility. This book presents the emerging blue and green economy to halal entrepreneurs as a complementary alternative model for enterprise development, wealth creation, employment creation, responsible production, and sustainable consumption and a catalyst for attaining sustainable development goals.
650 0 $a Halal food industry $x Environmental aspects. $3 1002671
650 1 4 $a Resource and Environmental Economics. $3 918726
650 2 4 $a Sustainability. $3 376755
650 2 4 $a Economic Development, Innovation and Growth. $3 918889
650 2 4 $a Sector and Industry Studies. $3 921701
650 2 4 $a Entrepreneurship. $3 183598
700 1 $a Salisu, Monsuru Adekunle. $3 1002670
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773 0 $t Springer Nature eBook
856 4 0 $u https://doi.org/10.1007/978-981-96-1729-6
950 $a Economics and Finance (SpringerNature-41170)