Cho, Sungsoo.

Handbook of prebiotics and probiotics ingredientshealth benefits and food applications / by: Cho, Sungsoo.; Finocchiaro, E. Terry. (書目-電子資源)

Complex carbohydrates in foods by: Cho, Sungsoo.; Dreher, Mark L., (1951-); Prosky, Leon. (書目-電子資源)

Handbook of dietary fiber by: Cho, Sungsoo.; Dreher, Mark L., (1951-) (書目-電子資源)

Fiber ingredientsfood applications and health benefits / by: Cho, Sungsoo.; Samuel, Priscilla. (書目-電子資源)