Food chemistry /
Belitz, H.-D.

 

  • Food chemistry /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: Food chemistry /H.-D. Belitz, W. Grosch, P. Schieberle ; translation from the fifth German edition by M.M. Burghagen.
    Author: Belitz, H.-D.
    other author: Schieberle, Peter.
    Published: Berlin :Springer,c2004.
    Description: xliv, 1070 p. :ill. ;25 cm.
    Subject: FoodAnalysis.
    ISBN: 3540408177
Items
  • 1 records • Pages 1 •
 
320000422495 西方語文圖書區(四樓) 1圖書 一般圖書 TX545 B431 2004 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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