Food bitesthe science of the foods w...
Hartel, AnnaKate.

 

  • Food bitesthe science of the foods we eat /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: Food bitesby AnnaKate Hartel, Richard W. Hartel.
    Reminder of title: the science of the foods we eat /
    Author: Hartel, AnnaKate.
    other author: Hartel, Richard W.
    Published: New York, NY :Springer-Verlag New York,2008.
    Description: ix, 190 p. :digital ;25 cm.
    Contained By: Springer eBooks
    Subject: Food.
    Online resource: http://dx.doi.org/10.1007/978-0-387-75845-9
    ISBN: 9780387758442 (paper)
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