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Business logic for sustainabilitya food and beverage industry perspective /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Business logic for sustainabilityAileen Ionescu-Somers and Ulrich Steger.
Reminder of title:	a food and beverage industry perspective /
Author:	Ionescu-Somers, Aileen,
other author:	Steger, Ulrich.
Published:	Basingstoke [England] ;Palgrave Macmillan,2008.
Description:	1 online resource (xxxv, 254 p.) :ill.
Notes:	Description based on print version record.
Subject:	Food industry and tradeEnvironmental aspects.
Online resource:	access to fulltext (Palgrave)
ISBN:	9780230583504 (electronic bk.)

Business logic for sustainabilitya food and beverage industry perspective /
Ionescu-Somers, Aileen,1960-

Business logic for sustainabilitya food and beverage industry perspective /[electronic resource] :Aileen Ionescu-Somers and Ulrich Steger. - Basingstoke [England] ;Palgrave Macmillan,2008. - 1 online resource (xxxv, 254 p.) :ill.

Description based on print version record.

Includes bibliographical references (p. 239-248) and index.

Part I: Building the business logic -- Introduction -- Industry and competitive analysis -- The economic relevance of sustainability issues-- The pressure of stakeholders -- The value of value drivers -- Part II: Rolling out the business logic -- Corporate sustainability management.

The food and beverage sector, with some of the world's most well known and consumed brands, is vulnerable to pressure from worried consumers, concerned NGOs and other stakeholders to re-evaluate its environmental and social impacts. This book presents the results of a research project focusedon the management challenges that sustainable development presents to food and beverage companies. From both quantitative and qualitative empirical evidence collected from managers over several years,we present an analysis that can help business managers from all industries in formulating a more robust business case for sustainability in their organizations. This book is a veritable reality checkagainst increasing levels of hype surrounding the subject of sustainable development over the last few years.

ISBN: 9780230583504 (electronic bk.)

Standard No.: 10.1057/9780230583504doiSubjects--Topical Terms:

301589
Food industry and trade
--Environmental aspects.Index Terms--Genre/Form:

214472
Electronic books.

LC Class. No.: HD9000.9.A1 / I66 2008eb

Dewey Class. No.: 664.0068

Business logic for sustainabilitya food and beverage industry perspective /
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100 1 $a Ionescu-Somers, Aileen, $d 1960- $3 475084
245 1 0 $a Business logic for sustainability $h [electronic resource] : $b a food and beverage industry perspective / $c Aileen Ionescu-Somers and Ulrich Steger.
260 $a Basingstoke [England] ; $a New York : $b Palgrave Macmillan, $c 2008.
300 $a 1 online resource (xxxv, 254 p.) : $b ill.
500 $a Description based on print version record.
504 $a Includes bibliographical references (p. 239-248) and index.
505 0 $a Part I: Building the business logic -- Introduction -- Industry and competitive analysis -- The economic relevance of sustainability issues-- The pressure of stakeholders -- The value of value drivers -- Part II: Rolling out the business logic -- Corporate sustainability management.
520 $a The food and beverage sector, with some of the world's most well known and consumed brands, is vulnerable to pressure from worried consumers, concerned NGOs and other stakeholders to re-evaluate its environmental and social impacts. This book presents the results of a research project focusedon the management challenges that sustainable development presents to food and beverage companies. From both quantitative and qualitative empirical evidence collected from managers over several years,we present an analysis that can help business managers from all industries in formulating a more robust business case for sustainability in their organizations. This book is a veritable reality checkagainst increasing levels of hype surrounding the subject of sustainable development over the last few years.
650 0 $a Food industry and trade $x Environmental aspects. $3 301589
650 0 $a Food industry and trade $x Management. $3 475085
650 0 $a Sustainable development. $3 177699
655 7 $a Electronic books. $2 local. $3 214472
700 1 $a Steger, Ulrich. $3 255818
776 0 8 $i Print version: $a Ionescu-Somers, Aileen, 1960- $t Business logic for sustainability. $d Basingstoke [England] ; New York : Palgrave Macmillan, 2008 $z 9780230551312 $w (DLC) 2008016316 $w (OCoLC)223370136
856 4 0 $3 Palgrave Connect $u https://link.springer.com/book/10.1057/9780230583504 $z access to fulltext (Palgrave)