Food analysis and preservationcurren...
Kontominas, Michael G.

 

  • Food analysis and preservationcurrent research topics /
  • Record Type: Electronic resources : Monograph/item
    Title/Author: Food analysis and preservationedited by Michael G. Kontominas.
    Reminder of title: current research topics /
    other author: Kontominas, Michael G.
    Published: Toronto :Apple Academic Press ;c2012.
    Description: 1 online resource (xii, 199 p.) :ill.
    Subject: FoodAnalysis.
    Online resource: http://www.crcnetbase.com/isbn/9781466560055
    ISBN: 9781466560055$q(electronic bk.)
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  • 1 records • Pages 1 •
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