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Applied food protein chemistry
~
Ustunol, Zeynep, (1960-)
Applied food protein chemistry
Record Type:
Electronic resources : Monograph/item
Title/Author:
Applied food protein chemistryedited by Zeynep Ustunol.
other author:
Ustunol, Zeynep,
Published:
Chichester, West Sussex, UK :John Wiley & Sons,2015.
Description:
1 online resource.
Notes:
Includes index.
Subject:
Proteins in human nutrition.
Online resource:
http://onlinelibrary.wiley.com/book/10.1002/9781118860588
ISBN:
9781118860588 (electronic bk.)
Applied food protein chemistry
Applied food protein chemistry
[electronic resource] /edited by Zeynep Ustunol. - 1st ed. - Chichester, West Sussex, UK :John Wiley & Sons,2015. - 1 online resource.
Includes index.
ISBN: 9781118860588 (electronic bk.)
LCCN: 2014040162Subjects--Topical Terms:
301567
Proteins in human nutrition.
LC Class. No.: TX553.P7
Dewey Class. No.: 664/.07
Applied food protein chemistry
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9781119944492 (cloth)
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Applied food protein chemistry
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[electronic resource] /
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edited by Zeynep Ustunol.
250
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1st ed.
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Chichester, West Sussex, UK :
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John Wiley & Sons,
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2015.
300
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1 online resource.
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Includes index.
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Description based on print version record and CIP data provided by publisher; resource not viewed.
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Description based on print version record.
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Proteins in human nutrition.
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1960-
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http://onlinelibrary.wiley.com/book/10.1002/9781118860588
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電子館藏
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1 records • Pages 1 •
1
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000000130360
電子館藏
1圖書
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EB TX553.P7 A652 2015
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1 records • Pages 1 •
1
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http://onlinelibrary.wiley.com/book/10.1002/9781118860588
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