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Proteins in human nutrition.
概要
作品:
12 作品在 4 項出版品 4 種語言
書目資訊
Dietary proteins and atherosclerosis
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(書目-電子資源)
Sports nutritionfats and proteins /
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(書目-電子資源)
Nutraceutical proteins and peptides in health and disease
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(書目-電子資源)
Amino acids and proteins for the athletethe anabolic edge /
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(書目-電子資源)
Dietary proteinshow they alleviate disease and promote better health /
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(書目-電子資源)
Bioactive proteins and peptides as functional foods and nutraceuticals /
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(書目-語言資料,印刷品)
Bioactive peptidesapplications for improving nutrition and health /
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(書目-電子資源)
Handbook of food proteins
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(書目-電子資源)
Food proteins and peptideschemistry, functionality, interactions, and commercialization /
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(書目-電子資源)
Applied food protein chemistry
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(書目-電子資源)
The molecular nutrition of amino acids and proteinsa volume in the molecular nutrition series /
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(書目-電子資源)
Sustainable protein sources
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(書目-電子資源)
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主題
Dietary supplements.
Dietary Supplements.
Wasting Syndrome
Dietary Proteins
Functional foods.
Coronary heart disease
Protein drugs.
Nutritional Physiological Phenomena.
Sustainable agriculture.
Proteins
Food
Amino acids in human nutrition.
Nutritionally induced diseases
Peptide drugs.
Peptides.
Food supply.
Atherosclerosis
Athletes
Lipids in human nutrition.
Appetite stimulants.
Peptides
Proteins in human nutrition.
Proteins in animal nutrition.
Sports
Dietary Proteins.
Nutritive Value.
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