國立高雄大學圖資館 |

Language: English

Back

Advanced food analysis toolsbiosensors and nanotechnology /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Advanced food analysis toolsedited by Rovina Kobun.
Reminder of title:	biosensors and nanotechnology /
other author:	Kobun, Rovina.
Published:	Amsterdam :Academic Press,2021.
Description:	1 online resource.
Notes:	Includes index.
Subject:	FoodAnalysis.
Online resource:	https://www.sciencedirect.com/science/book/9780128205914
ISBN:	9780128223956 (electronic bk.)

Advanced food analysis toolsbiosensors and nanotechnology /
Advanced food analysis toolsbiosensors and nanotechnology /[electronic resource] :edited by Rovina Kobun. - Amsterdam :Academic Press,2021. - 1 online resource.

Includes index.

1. Introduction of Biosensor and nanotechnology 2. Biosensor and nanotechnology: Past, present and future in food research Biosensor for detection of food borne pathogen and chemical residues 3. Recent advances in food engineering for detection of bacteria pathogens 4. Novel biosensors for the rapid detection of pathogens in parasite foods 5. Carbon nanomaterials as new tools for diagnosis of viral food borne pathogens 6. Nanotechnological tools for the rapid in-the-field detection of fungal toxin food borne pathogens 7. Biosensor application for detection of chemical contamination in food Biosensor and nanotechnology application food analysis 8. Optical biosensors with nanotechnology for food applications 9. Electrochemical-based biosensor technologies in food analysis 10. Nanotechnology based on microfluidic lab-on-a-chip devices for food analysis 11. Application of nanomaterials biosensors in food analysis.

ISBN: 9780128223956 (electronic bk.)

Nat. Bib. No.: GBC0B7166bnbSubjects--Topical Terms:

248907
Food
--Analysis.Index Terms--Genre/Form:

214472
Electronic books.

LC Class. No.: TX541

Dewey Class. No.: 664.07

Advanced food analysis toolsbiosensors and nanotechnology /
LDR:01632cmm a2200229 a 4500 001 625120
006 m o d
007 cr |n|||||||||
008 230109s2021 ne o 001 0 eng
015 $a GBC0B7166 $2 bnb
020 $a 9780128223956 (electronic bk.)
020 $a 9780128205914 (pbk.)
035 $a 022101601
040 $a StDuBDS $b eng $c StDuBDS $d Uk
041 0 $a eng
050 4 $a TX541
082 0 4 $a 664.07 $2 23
245 0 0 $a Advanced food analysis tools $h [electronic resource] : $b biosensors and nanotechnology / $c edited by Rovina Kobun.
260 $a Amsterdam : $b Academic Press, $c 2021.
300 $a 1 online resource.
500 $a Includes index.
505 0 $a 1. Introduction of Biosensor and nanotechnology 2. Biosensor and nanotechnology: Past, present and future in food research Biosensor for detection of food borne pathogen and chemical residues 3. Recent advances in food engineering for detection of bacteria pathogens 4. Novel biosensors for the rapid detection of pathogens in parasite foods 5. Carbon nanomaterials as new tools for diagnosis of viral food borne pathogens 6. Nanotechnological tools for the rapid in-the-field detection of fungal toxin food borne pathogens 7. Biosensor application for detection of chemical contamination in food Biosensor and nanotechnology application food analysis 8. Optical biosensors with nanotechnology for food applications 9. Electrochemical-based biosensor technologies in food analysis 10. Nanotechnology based on microfluidic lab-on-a-chip devices for food analysis 11. Application of nanomaterials biosensors in food analysis.
650 0 $a Food $x Analysis. $3 248907
650 0 $a Biosensors. $3 188824
650 0 $a Nanotechnology. $3 193873
655 4 $a Electronic books. $2 local. $3 214472
700 1 $a Kobun, Rovina. $3 928209
856 4 0 $u https://www.sciencedirect.com/science/book/9780128205914