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Fiber in human nutrition.
概要
作品:
7 作品在 5 項出版品 5 種語言
書目資訊
Fiber ingredientsfood applications and health benefits /
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(書目-電子資源)
Fibre-rich and wholegrain foodsimproving quality /
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(書目-電子資源)
Dietary fiber in health and disease
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(書目-電子資源)
Dietary fiber functionality in food and nutraceuticalsfrom plant to gut /
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(書目-電子資源)
Dietary fiber for the prevention of cardiovascular disease :fiber's interaction between gut micoflora, sugar metabolism, weight control and cardiovascular health /
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(書目-電子資源)
Science and technology of fibers in food systems
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(書目-電子資源)
Dietary fiberproperties, recovery, and applications /
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(書目-電子資源)
主題
Health Promotion and Disease Prevention.
Functional foods.
Organic Chemistry.
Fiber in human nutrition.
Medicine & Public Health.
Cardiovascular system
Food
Dietary Fiber
Fiber in human nutrition
Fiber deficiency diseases.
Clinical Nutrition.
Food Science.
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